“10 weeks ago small front line food charities stepped up when no one else could.
We worked 7 days a week in the beginning answering messages from early morning until late at night from people who couldn’t get food from supermarkets, we had about 300 messages a day.
We are not always appreciated for what we do but we try our best. We changed everything we did to help as many as we could. Helping some of the most vulnerable in the community. Including people who had coronavirus, putting ourselves on the front line.
There are lots of little groups all over the country who do the same. Moving into week 10 and still going strong with the help of our hero volunteers getting food out to people that need it.”